Zatin No, I haven't managed to fix it. I'm by no means familiar with modding. I just copied the line of code that someone else told me was the likely culprit. 

Turtles

I tried to change it values on the blooddough.json and on the dough.json but it still gaves 1600 sat to bread. Did you succeed on fix it?

Hey, really like what you've done with this. There does seem to be one issue with the mod.
Adding blood to the recipes for dough for things like bread and pies seems to add 1600 saturation, instead of 160.

I could be wrong, but I think the saturation: 16 should be changed to saturation 1.6 in the following section of code.

[ { "op": "addmerge", "path": "/attributes/expandedNutritionProps", "value": { "butchering:bloodportion": { "saturation": 16, "foodcategory": "Protein" }, }, "side": "server", "file": "itemtypes/food/dough.json" } ]

Love the work you've put into this but blood needs to be severely nerfed in terms of protein satiation. 800 protein per loaf of bloodbread and 3200 when using blooddough to make pies is completely insane (not counting the other grain sat and fillings, too).
Also gonna third the missing texture issue. It's fine in inventory, but in ovens and on shelves, it's the blank white texture.

LordBoron
When cooking items in a cauldron or saucepan, you also need to add 0.5L of water per item to boil it, that's an EF thing.

I am also experincing the missing texture bug.

There seems to be a weird conflict with this mod and butchering's blooddough.

When you place blooddough in an oven or a baked bloodbread onto a counter/shelf it strips the texture off of it.

Love the mod, but how do you cook the blood sausages?

I can put them in either a cauldron or saucepan and it will say: "Will create 1x Cooked blood sausage."

BUT,

When I start the fire the heat doesn't go up. It stays cold all the time. No matter how long the fire is burning. Same issue with the cauldron.
I can't bake them in an oven and they give nothing in a pot.

I did tried multiple cooking utensils and different firepits, but nothing helped.
Am I missing something or is it a bug?

can u make pies to accept blood sausage?

i love u

Standalone sausages when?
Love em, wish i didn't a mega mod for em

InertFurry added kneading for blood in dough and blood dough. 

Still yet to do acorn/bark blooddough compatability and further expanded foods integration( breadcrumbs, egg equivalents for doughballs and pasta etc.)

Any way we can get bloodbread to occur through Expanded Foods? Or even just adding blood as a dough ingredient like water.

Loco Confirmed 1.20.3 compatible with newest Butchery and ExpandedFoods

Thank you. Ill try it when its 1.20 ready.

Loco I added a recipe to cut primemeat into 2x redmeat nuggets so they can be added to sausages.

Hi there, looks good. Any chance you can do something with the blood sausages and Prime Redmeat?

This is exactly what my friends and I had been hoping we could do with both of these mods! Thanks :D

That's a cool compatibility patch. Hope to see it in 1.20 too